How should the nurse advise a pregnant woman who is experiencing nausea and vomiting?Eat snacks frequently and have multiple small meals (eg, six small meals a day) that are high in protein or carbohydrates and low in fat. Stick to a bland diet. Drink cold, clear, and carbonated or sour fluids (eg, ginger ale, lemonade) and drink these in small amounts between meals.
What foods are appropriate to exclude from the pregnancy client's diet to ensure good health quizlet?Therefore, solid fats such as butter, beef fat, and stick margarine should be avoided in the diet plan of a pregnant client. Meat is rich in folate, and yogurt is rich in vitamin D.
Which condition describes the pregnant client with severe and persistent vomiting who has lost weight?Hyperemesis gravidarum is extreme, persistent nausea and vomiting during pregnancy. It can lead to dehydration, weight loss, and electrolyte imbalances.
When preparing nutritional instruction which pregnant client should the nurse consider the highest priority?When preparing nutritional instruction, which pregnant client would the nurse consider the highest priority? Explanation: 4. An expectant adolescent must meet the nutritional needs for her own growth in addition to the nutritional needs of pregnancy.
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